Biggest Morning Tea

To celebrate the 20th anniversary of Australia’s Biggest Morning Tea, our stellar line up of celebrity ambassadors – who just happen to know their stuff when it comes to putting together a mouth-watering menu – have risen to the challenge and created fresh, healthy and delicious morning tea recipes.
Recipes include: Matt Moran: Granola with stewed rhubarb, Poh Ling Yeow: Bircher Muesli, Gary Mehigan: Fruit and Nut Fingers, Janella Purcell: Coconut Fudge Balls, Luke Mangan: Asparagus and crushed peas on toast, Sarah Wilson: Fluffy Chia Muffins, Miguel Maestre: Bombe Alaska Fruit Skewers, Karen Martini: Dried Fruit Compote. Callum Hann: Ricotta pikelets with figs and honey, Kylie Kwong: Stir fried omelette, Alana Lowes: Spicy popcorn, Dominique Rizzo: No bake chocolate brownies.
Now you can bring a touch of celebrity to your morning tea! All recipes available at
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